DEATH FROM ABOVE
INDOCHINE PALE ALE
brewed with MANGO, VIETNAMESE MINT & CHILI
This has been one of the most challenging Garage brews to date. At its heart was the idea of combining aggressive, high citrus character of American hops with the heat and sweetness of Indochine flavours.
Have you ever tried a Vietnamese mango and chili salad? If you haven't, you might be missing out on a life changing experience.
A fusion of American-style pale ale and South-East Asian flavours of mango, lime, Vietnamese mint and chili. This a beer of harmony, not of conflict.